Loose-Leaf Tea
Indulge in the exquisite flavours of Indian tea, Chinese green teas, or white tea. Explore unique blends like Blue Peak, alongside best-selling classics such as Oriental Sencha and pinewood-fired Lapsang Souchong. Experience our selection in convenient pouches, elegant caddies, and stylish cartons. As proud members of the Ethical Partnership, we ensure every sip supports sustainable practices, and we contribute our profits to charity through the N. Sethia Foundation.
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$42.00A vibrant ceremonial grade matcha with a fresh umami taste. -
$90.00Hand-crafted by artisans, infused with natural jasmine scent for 8 nights. -
$20.50Made from the finest steamed leaves, with notes of rice and fresh-cut grass. -
$52.00The finest Tieguanyin Oolong, with sumptuous cream and caramel notes. -
$45.50Crafted exclusively from select chamomile flowers, ideal for evenings. -
$60.00A classic tea with an exotic and spicy twist, rose and safflowers petals. -
$60.00A modern take on jasmine tea with rose petals, creating a romantic infusion. -
$35.00A modern take on chai tea with almonds and vanilla. -
$16.00Our best-selling breakfast tea is robust and malty with a spicy aftertaste. -
$33.00A second-flush Assam black tea infused with almonds, perfect to celebrate Lunar New Year. -
$32.50Prime-flush malty and earthy Indian loose tea with a natural thyme aroma. -
$32.50Sweet tea with papaya and coconut pieces, exuding exotic fruit aromas. -
$32.50Full-bodied Indian loose tea blended with warming, spicy cinnamon. -
$32.50Warming, sweet, and tangy loose tea with fruity cranberry pieces. -
$48.00Perfect for breakfast, this decaf loose-leaf tea is rich and malty. -
$32.50A rich and sweet infusion with lemon pieces, lemongrass and elderflower. -
$32.50A fresh mix of spearmint and lemon, with sweet chocolate and liquorice pieces. -
$32.50Japanese green tea blended with roasted rice, offering a nutty aroma. -
$32.50Spicy and warming, with ginger, lemon and lemongrass, and a fresh finish. -
$52.00A sweet and floral semi-oxidised loose tea, powered by ginseng roots. -
$48.00A delicate Chinese tea with intense notes of blood orange and a tart finish. -
$32.50A hand-rolled, fragrant, full-bodied loose-leaf tea with a smoky finish. -
$48.00With vegetal notes, this steamed loose tea is a classic Japanese tea. -
$48.00Rosehip and hibiscus flowers give this infusion a sweet and sour taste. -
$17.00Wake up in Provence with this floral and refreshing lavender tea. -
$90.00Also known as Dragon Well, this hand-picked tea offers fresh notes of chestnut. -
$32.50Malty Indian tea with cinnamon, cardamom, ginger and clove pieces. -
$52.00A well-balanced sweet infusion of apple, papaya, liquorice and red fruits. -
$32.50Delicate floral notes complemented by exotic fruit pieces of papaya and mango. -
$32.50A spicy and refreshing infusion to soothe your stomach and clear your mind. -
$48.00A vibrant and abundant sweet infusion of rooibos with orange pieces.
FAQS
Which loose leaf tea is healthiest?
Green tea is the healthiest choice among loose leaf teas. It’s rich in antioxidants that boost metabolism, support heart health, and promote overall well-being. While other teas have their perks, green tea’s benefits make it the top pick for health-conscious individuals.
Is it better to buy loose leaf tea?
Yes, buying loose leaf tea is often better because it typically offers superior flavor, aroma, and quality compared to tea bags. Loose leaf tea uses whole, unbroken leaves that retain more of their natural oils and antioxidants, providing a richer and more nuanced taste.
Why is loose leaf so expensive?
Loose leaf tea is more expensive because it uses whole, high-quality leaves that offer superior flavor, aroma, and health benefits. The production process is more artisanal, with careful hand-picking and minimal processing to preserve the tea's natural qualities. This attention to detail and commitment to quality make loose leaf tea a more premium and costly option.
Is loose leaf tea healthier?
Yes, loose leaf tea is generally healthier than tea bags. It uses whole, unbroken leaves that retain more natural oils and antioxidants, offering a richer flavor and stronger health benefits. The quality and freshness of loose leaf tea often make it a better choice for overall well-being.
Where do we get tea leaves from?
Tea leaves come from the Camellia sinensis plant, grown in key regions like China, India, Japan, Taiwan, Sri Lanka, and parts of Africa. Each area’s unique climate and soil contribute distinct flavors and qualities. Newby sources handpicked leaves from the world’s finest estates, ensuring exceptional quality and flavor.
